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On May 18, 2019 Save to calendar
At Cable Beach
Cost: Tickets: Tickets are only available as part of Silver, Gold and Platinum packages.
Join 180 guests for a spectacular long-table dinner under the stars on Cable Beach and finish off with after-dinner drinks and dancing.
Our guest Chef Hamish Ingham was awarded a Chef’s Hat in the Australian Good Food Guide Awards 2019 for his restaurant Banksii Vermouth Bar & Bistro at Barangaroo on Sydney harbour. He will create a dinner not to be missed, for sure.
Cable Beach Polo Arena
7:30pm to 10:30pm
Ticketed entry only